Menu

Our menu is a mix of authentic Nepalese, Indian and Western cuisines, and we use organic ingredients that is locally produced or imported from a trusted suppliers. Be sure to ask about the daily specials!


Starters/Snacks

Mushroom Soup
Button mushroom cooked with the local ingredients and fresh cream Rs. 200

Momo (Dumplings)
Choice of chicken, Veg and Mutton dumplings- steam or fried Rs. 200-250

Pakoda
Onion, mushroom, paneer and vegetables pakodas Rs. 200-300

Fried Fishes
Small and big koshi river fish deep fried with chutney. Rs. 450

Sekuwa
Boneless chicken or mutton marinated with herbs slowly cooked on charcoal. Rs, 400-450

Roast Dishes
Duck, Local chicken, pigeon and Batai marinated in spices and deep fried. Rs. 400-600


Mains

Chicken Sizzler
Chicken cooked in paper/mushroom sauce with sauté vegetables and fries. Rs. 500

Thakali Khana Set
Rice, vegetables, dal, salad, poppadum, green, chutney with choice of meat & fish. Rs. 330-500

Spaghetti
Chicken/ fish spaghetti cooked in mushroom sauce. Rs. 600

Curry
Cooked in rich onion gravy with traditional spices and choice of Mutton, Chicken, Fish and Duck. Rs. 250-600

BIRYANI- Rice and meat are cooked separately in traditional Indian spices and then mixed together and garnished with fried onions and fruits. Rs. 500